20162015201420132012
Salaried employees453434419546548
Salaried employee growth4.4%3.6%-23.3%-0.4%4.0%
Salaried employees % of total employment9.6%10.0%9.6%9.8%9.7%
Hourly employees4,2753,9163,9235,0255,121
Hourly employee growth9.2%-0.2%-21.9%-1.9%-0.2%
Hourly employees % of total employment90.4%90.0%90.4%90.2%90.3%
Total employment4,7284,3504,3425,5715,669
Total employment growth8.7%0.2%-22.1%-1.7%0.2%

Notes:A typical Ruth's Chris restaurant employs 5 managers, including a general manager, 2 front-of-the-house managers, an executive chef and a sous chef, as well as approximately 70 hourly employees. The typical Mitchell’s Fish Market restaurant employs 5 to 6 managers, including a general manager, 2 operations managers, an executive chef and 1 or 2 sous chefs, as well as approximately 70 hourly employees.