As of Mar 29, 2017, the company operated 1,660 restaurants in all 50 states, Washington D.C., Guam, Puerto Rico and 30 countries internationally, including 934 Chili's domestic and 14 Chili's international locations, 52 Maggiano's restaurants, and 316 Chili's domestic and 344 Chili's international franchise restaurants.
In fiscal 2016, the company opened 12 new Chili's and 2 Maggiano's restaurants, and franchisees opened 7 new domestic and 36 international Chili's locations. During the first nine months of fiscal 2017, the company opened 5 new company-owned Chili's restaurants and 2 new Maggiano's restaurants, while franchisees opened 21 new Chili's restaurants (5 domestic). For the full fiscal year, the company expects to add 6 to 7 Chili's and 2 Maggiano's locations, and franchisees are expected to add 5-8 Chili's domestic and 35-40 Chili's international locations.
At year-end, the company owned the land and building for 190 of 1,001 company-operated restaurant locations, and leased the remaining 811 locations, including 665 ground leases and 146 retail leases. Initial lease terms are typically for 5 to 30 years, with renewal terms of 1 to 30 years.
Chili's prototypical restaurants generally range in size from 4,500 to 6,000 square feet and have seating for 150-252 guests. Most restaurants are freestanding buildings located near major retail, residential and commercial/office centers, but can also be found in shopping malls, airports and similar non-traditional locations both domestically and internationally. Maggiano's restaurants range in size from 8,500 to 24,000 square feet, are typically 12,000 to 17,000 square feet, and have seating for 240-700 guests.
|Company-operated restaurant growth||0.3%||12.7%||0.5%||0.8%||1.4%||-0.3%|
|Franchised restaurant growth||1.5%||-11.1%||1.4%||2.4%||-0.3%||0.7%|
|Systemwide restaurant growth||0.8%||1.9%||0.9%||1.5%||0.6%||0.1%|
|Avg restaurant gross sq ft||6,300||6,300||6,300||6,300||6,300||6,300|
|Avg restaurant gross sq ft growth||0.4%||0.2%||0.4%||-0.0%||-0.1%||-0.0%|