As of Mar 27, 2018, the company operated 204 restaurants in 11 states, including 18 franchise locations.

In fiscal 2017, 32 company-operated restaurants were opened as well as 6 franchised locations. The company opened 13 stores systemwide in the first three months of fiscal 2018. In fiscal 2018, the company expects to open 30 company-operated restaurants and 6 to 8 franchised/licensed restaurants.

All restaurants are leased. Initial lease terms are generally 10 years, and include the option to renew for two additional 5-year terms.

The company operates a variety of restaurant formats, including end-cap, free-standing, inline and drive-thru, primarily within suburban shopping centers and retail settings. The average restaurant size is between 2,000 and 2,800 square feet.

TTM20172016201520142013
Company-operated restaurants19319316213710985
Company-operated restaurant growth19.1%19.1%18.2%25.7%28.2%34.9%
Franchised restaurants161610510
Franchised restaurant growth60.0%60.0%100.0%400.0%N/AN/A
Systemwide restaurants20920917214211085
Systemwide restaurant growth21.5%21.5%21.1%29.1%29.4%34.9%
Avg restaurant gross sq ft2,3002,3002,3002,3002,3002,300
Avg restaurant gross sq ft growth0.4%0.4%0.4%0.7%0.9%1.4%